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Weekend Wellbeing – Dijon Salmon

06 November 2020  |  Jill Lundberg  |  Posted in:

During these difficult times, staff have been sharing ways of enhancing wellbeing through keeping themselves fit and healthy and enjoying good food.  We have received some really tasty recipes and we aim to post a delicious dish each week until Christmas.

We hope you enjoy our selection. Today’s recipe is Dijon Salmon, kindly shared by Mr Stephenson.

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